E335 is a salt used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings. As a food additive, it is known by the E number E335.
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E335 is a salt used as an emulsifier and a binding agent in food products such as jellies, margarine, and sausage casings. As a food additive, it is known by the E number E335.
Because its crystal structure captures a very precise amount of water, it is also a common primary standard for Karl Fischer titration, a common technique to assay water content.
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Detailed specifications (assay, moisture, pH and so on) are shared with the quotation, along with the COA on request. Ask for specifications.
Nature of Business: Trader & Supplier | Item: E335 Antioxidant | Akshar Exim Company Pvt. Ltd., Kolkata